How Long to Roast Sweet Potatoes . We love baking and stuffing them with chickpeas and greens, as well as eating them mashed but let me introduce you to our new favorite way to enjoy them: vegan savory roasted sweet potatoes! This soup starts with chunks of sweet potatoes, roasted with spices. Roasted Rosemary Potatoes are seasoned with herbs, smoked paprika, and garlic. Remove the roasted sweet potato cubes from the oven and sprinkle with chopped sage and minced garlic. Already on the blog we have my go-to favorite spiced oven roasted sweet potatoes, a slow cooker smoky sweet potato soup, and seriously good crispy baked buffalo sweet potato fries, but you know I like them pretty small. 2 tablespoons olive oil or vegetable oil, plus more for coating pan; 3 pounds sweet potatoes, peeled and cut into 3/4- to 1-inch thick slices Add a ½ teaspoon cayenne pepper to kick things up a notch. These Roasted Potatoes are one of my favorite side dishes, and in this post, I will tell you all the secrets on how to make them perfectly crispy. Finely chopped fresh parsley and green onion combined with some sour cream and butter are all you need for incredible savory mashed sweet potatoes. Savory roasted sweet potatoes, carrots and onion over cauliflower rice is a family favorite Buddha bowl ready in minutes! Add 1 teaspoon dried thyme, basil, or Italian seasoning. You might also enjoy these Roasted Sweet Potato Cubes, Sweet Potato Casserole with Pecans, or this Sweet Potato Hash. This sweet potato soup falls in the creamy but savory bucket. It took me less than ten minutes to prepare it. Cut sweet potato into wedges (about 8 wedges per potato). Try different seasonings! SEASONED ROASTED SWEET POTATOES: Preheat the oven to 425 degrees F. Peel and cube the sweet potatoes into 1/2 inch pieces. I’m all about the savory, and super spiced up at that. It’s a little sweet and a little savory, really easy to prepare, and looks beautiful when served. Recipe Variations to Try. Parmesan. Sprinkle freshly grated Parmesan over the top of your roasted sweet potatoes for a delicious finish. These easy oven roasted sweet potatoes with delicious flavorful onions, are a fantastic balance of sweet and savory for your next side dish.Sweet potatoes are oven reserved for holidays in casserole form and smothered in marshmallows, but do not discount eating them year around next to delicious roast, baked chicken, or simple beef recipes. I love sweet potatoes, and this recipe is just delicious. These sweet potatoes are seasoned with cinnamon and brown sugar, but you can use honey instead if you’d prefer. So, I added savory ingredients to my mashed sweet potatoes to balance out that inherent sweetness. Super easy to prepare, healthy and full of flavor, sweet potatoes are a … Savory roasted sweet potatoes with blue cheese are a rich and creamy side dish.These baked sweet potato rounds will satisfy hungry eaters well beyond Thanksgiving. Coat potatoes evenly with oil and spices. Small to medium sized sweet potatoes will have the best flavor. Savory Mashed Sweet Potatoes. Roasted Sweet Potatoes are perfectly tender inside, crisp and caramelized on the outside. Cuisine: American. I love how easy this dish is to make and that it requires no fussing once it’s in the oven. Recipe Ingredients. In fact, this may be my new go-to recipe for sweet potatoes. This isn't just a recipe for roasted sweet potatoes, it's actually 4 recipes in one! These savory and smoky sweet potatoes are a delicious, easy, versatile, and are a compliant with whole30 roasted sweet potatoes recipe. The potatoes are roasted in the oven until tender, then mashed with butter, buttermilk, dijon mustard, salt, and pepper. Scrub the potatoes if leaving the skins on or peel. Choosing potatoes for the mashed sweet potato recipe. Prep Time 10 mins. Cubed sweet potatoes are oven roasted with garlic cloves, spices, and fresh cranberries. These savory roasted sweet potatoes need to cook at 400 degrees F for 32 to 35 minutes. Smoked paprika, ancho chile powder, garlic, and cayenne? This side dish is extra easy to make. They are drizzled with olive oil and then coated in a spice mixture of chili powder, paprika, cayenne pepper, onion powder, black pepper and some brown sugar. On 2 parchment-lined baking sheets, arrange sweet potatoes in an even layer. Return to oven for 5 minutes, then serve. Sweet, savory and a deep garlic rosemary flavor with those delicious ROASTED edges is the REASON that Savory Roasted Sweet Potatoes is the perfect side dish to … Sweet potatoes are already plenty sweet on their own! Let me count the ways I love oven roasted sweet potatoes: cubes, rounds, wedges, slices, curly fries, whatever the shape I will eat them all. Garlic Roasted Sweet Potatoes Garlic Roasted Sweet Potatoes. These simple baked sweet potatoes are hard to mess up! Add to your largest sheet pan and add the olive oil, salt, pepper, chili powder, paprika, cumin, and garlic powder on top. Sweet potatoes are usually loaded with brown sugar and cinnamon to enhance their sweetness. Sweet potatoes in all forms are a must for fall, so these savory mashed sweet potatoes are more than welcome! Total Time 35 mins. This quick and easy holiday side is sure to please! There are a lot of different herb blends out there, or stick with something classic like rosemary or thyme. Savory Mashed Sweet Potatoes are filled with delicious tangy flavor! Garlic Honey Roasted Sweet Potatoes are a sweet and savory sheet pan dish of cubed sweet potatoes that are perfectly seasoned and glazed with butter, honey and garlic! Mashed Sweet Potatoes are an easy, healthy, vegan, and Paleo side dish recipe for a weeknight dinner or Thanksgiving gathering. I’m always looking for more sweet potato dishes to add to the Thanksgiving table, and this recipe definitely does the trick.. Choose the ones with smooth skin and no soft spots. These are delicious. The sweet potatoes are then pureed with coconut milk. Place potatoes in gallon ziploc bag or large bowl and add remaining ingredients. This Buddha bowl is deliciously packed with irresistible flavors and caters to most diets including paleo, gluten-free, Whole 30, and vegan! Switch up the garlic powder for fresh minced garlic! Whip up this easy roasted sweet potato recipe any day of the year. Try one of our recipes for Cinnamon, Pecan and Marshmallow; Apple, Browned Butter and Sage; and/or Honey, Rosemary, and Goat Cheese Roasted Sweet Potatoes. Check out the recipe video below. Bake for 15 minutes. Course: Side Dish. Simply peel, cube, seasoning, and roast to tender-crisp perfection. How to make Savory Roasted Sweet Potatoes with Parmesan. A sweet and savory side with a kick from the chili pepper. Yes, please. Try one of these seasoning options to bump them up a notch: Spicy. In this recipe, I use a hint of cinnamon and paprika for a sweet and savory mix. Scrub sweet potatoes and cut into ½-inch cubes. Herb. While you can find sweet potatoes year-round in grocery stores, they are freshest in the winter. You don’t need anything fancy for this recipe. By the time the oven was preheated to 425F, the dish was ready to bake! I really LOVE sweet potatoes and you will find me trying to sneak it into anything. These roasted sweet potatoes are wonderfully easy to make with a few kitchen staples. Sweet potatoes can be stored in a cool dry pantry for about 7 to 10 days. Learn how to make this dish with brown sugar, savory bacon, or garlic and herbs. Want a few other healthy sweet potato recipes?? Cook Time 25 mins. These roasted sweet potato cubes need to cook in a 425 degree F oven. Place in single layer on baking sheet. Toss with olive oil, salt, and pepper. They are absolutely delicious and they are so versatile. Super easy to prepare and you can throw it in the oven and forget about it for 40 min. Oven Roasted Sweet Potatoes Haiku: "Yay, no marshmallows! Roasted sweet potatoes are flavored with thyme, garlic and red pepper. Turn over and bake another 10-15 minutes. To make these Spicy-Sweet Roasted Sweet Potatoes peel the sweet potatoes and cut them into small bite-sized pieces. Super easy recipe and delicious; I left mine in longer, stirring frequently enough that the sweet potatoes browned evenly, but my onions were a little burnt and shrivel-y, which is my bad b/c I didn't cut them into wedges, as directed. Sweet potatoes are a major staple in our household! 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